LUNCH MENU22 / 1

  • Beef broth with fried pancake noodles and vegetables43 Kč
  • Roasted pork with champignon cream sauce and basmati rice139 Kč
  • Homemade potato pancakes with vegetable salad129 Kč
  • Roasted liver sausage, potatoes with sauerkraut and fried onion135 Kč

Speciality of the week

  • Grilled trout fillet with mashed potatoes and lamb's lettuce169 Kč
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Restaurant view from the brewery.

Restaurant view from the brewery

Our Beer

  • Vinohradská 11, 0,5 l48 Kč
  • Jantarová 13, 0,5 l52 Kč
  • Vinohradská 12, 0,5 l52 Kč
  • IPA 14, 0,4 l69 Kč
  • Dark 14, 0,5 l55 Kč
  • Weizenbock 16, 0,5l59 Kč
  • Aged STOUT 17, 0,33 l79 Kč
  • Imperial IPA 19 double dry-hopped, 0,4 l69 Kč

Starters / Beer Specials

  • Duck liver paté with cranberries, almonds and onion marmelade94 Kč
  • Cold roastbeef with mustard sauce and pickles139 Kč
  • Pork rillettes with mustard sauce88 Kč
  • Pork lard and rind spread with onion79 Kč
  • "Tlačenka" - slices of pork in jelly with onion and vinegar72 Kč
  • Marinated camembert cheese 86 Kč
  • Lamb sausages with mustard dip and small colleslaw95 Kč
  • Sliced ham with horseradish crème fraîche and green apples129 Kč
  • Roasted Czech soft sausages with dark beer159 Kč

Our beers on tap

Vinohradská 11 (alcohol content 4,2%) is an unpasteurized and unfiltered standard Pilsner style beer with rich hoppy flavour of Žatecký poloranný červěňák (Saaz) and Premiant. It is characterized by a full body and golden colour.. We use Pilsner and Bavarian malt made by the traditional methods, i.e. barley is dried on malt house floors.

Jantarová 13 (alcohol content 5,0%) is a special copper-coloured, amber beer with a full body and a hint of caramel. The colour and caramel taste is gained by adding a bit of roasted malted barley. The combination of Žatecký poloranný červeňák (Saaz) and Premiant hops give the Jantarová 13 a unique taste and have made it popular abroad, especially in Scandinavia.

Tmavá 14 (alcohol content 5,9%) is a dark, strong, bottom fermented beer. We use caramel, Pilsner, wheat and Munich malt as well as Žatecký poloraný červeňák and Premiant hops. Tmavá 14 has medium bitterness, nice dark colour and a taste of roasted barley. It was aged for 60 days.

IPA 14 (alcohol content 5,9%) is a light, top fermented beer and an amber colour. We used Pale ale, Munich and caramel malt as well as Sládek, Amarillo and Cascade cryo hops. IPA 14 has a strong aroma and a nice bitter taste.

Imperial IPA 19 (alcohol content 7,9%) is a strong top fermented light beer. We used double the amount of malt and hops that we normally do as well as Columbus, Simcoe and Cascade cryo hops. It has a dark orange color, full taste, strong aroma of apricots, mango, canary melon and fruity taste.

STOUT 17 (alcohol content 6,7%) is a top fermented STOUT brewed from five types of malt and roasted barley. Our brewer made it a year ago and aged it in kegs. It’s very dark in color and has thick creamy foam. The aroma is more coffee than hops. Only in bottles.

Main Courses

  • Deer with cream sauce and Carlsbad dumplings259 Kč
  • Pork schnitzel with light potato salad199 Kč
  • Pork tenderloin with mushroom sauce with gorgonzola cheese and roasted Grenaille potatoes249 Kč
  • Chicken roll marinated in brandy, mashed potatoes with butter and roasted peas198 Kč
  • Pork brisket confit with red cabbage and potato pancakes219 Kč
  • Stir fry vegetables with goat cheese and white bread169 Kč
  • Confit duck leg with red cabbage and mini potato dumplings 299 Kč
Upper pub

Upstairs pub

PET bottles

PET 1L Vinohradské 11 for 90, 12 for 95, Jantarová 13 for 95 and APA 12 for 125 Kč.

WINE IN GLASS

  • Müller Thurgau Geil, 0,1l46 Kč
  • Gruner Veltliner , 0,25 l68 Kč
  • "Roséčko" Zweigeltrebe (Moravia), 0,1 l44 Kč
  • Pinot Chardonnay Sedlák (Moravia), 0,25l86 Kč
  • Trebbiano (Italy), 0,25 l96 Kč
  • Riesling Trocken (Germany), 0,1l49 Kč
  • Merlot, 0,25 l68 Kč
  • Cabernet Moravia Sedlák (Moravia), 0,25 l82 Kč
  • Sangiovese (Italy), 0,25 l96 Kč
  • Syrah, 0,1l49 Kč

RESTAURANT MANAGER

Daniela Stellová, restaurant manager
daniela.stellova@vinohradskypivovar.cz
(+420) 737 506 148

Salads

  • Salad with fried chicken strips149 Kč
  • Salad with spring spinach, beetroot, goat cheese and sunflower seeds165 Kč
  • Salad with roastbeef and spicy dressing169 Kč

Deserts

  • Sweet dumplings stuffed with fruit, topped with cheese curd and hot butter79 Kč
  • Vanilla cream with wild berries sauce65 Kč
  • Sacher chocolate cake with whipped cream80 Kč
Kitchen

Kitchen with the lower restaurant

Hall

Hall with a view of the lager tanks